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0330 113 0070
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Starters

Home-made chickpeas puree with sesame paste (Tahina) and lemon juice

Home-made chickpeas puree with sesame paste (Tahina), hot pepper, parsley, garlic and lemon juice

Grilled aubergine blended with sesame paste (Tahina) and lemon juice

Pickled baby aubergines stuffed with walnuts and garlic

Boiled fava beans and chick peas with tomatoes, parsley, garlic, in a lemon and olive oil dressing

Hand rolled vine leaves filled rice, parsley, tomatoes, mint, onions cooked in lemon juice and olive oil

Hand-made chickpeas puree with sesame paste (Tahini), lemon juice dressing topped with a choice of slice lamb or chicken shawarma

Cooked aubergine with tomato, onion and chickpeas

Okra cooked with tomato and onion

Deep fried fava beans, chickpeas, fine herbs and croquettes

Bulgur wheat shell filled with marinated mixed lamb and onions (deep fried)

Seasoned chicken liver sateed in a garlic and pomegranate sauce

Cubes of potatoes fried with chilli, garlic, red peppers and coriander

White Mediterranean cheese with sliced tomato, olives and olive oil drizzle

Prawns with garlic, chilli served in a basil and tomato sauce

Pan fried Moroccan sausages with fresh tomatoes and onions

Grilled Lebanese bread filled with minced meat and parsley

Charcoal grilled chicken wings, pan fried in lemon juice coriander, chillies, onions and tomato

Special Offers

2 to 3 Persons
8 Mixed grill skewers and mixed shawarma served with rice OR fries and salad

2 to 3 Persons (N)
Slow roasted lamb marinated in spices and herbs. Served with rice and salad.

4 to 5 Persons (N)
Slow roasted lamb marinated in spices and herbs. Served with rice and salad.

4 to 5 Persons
12 Skewers of mix grill, lamb chops, arayes. Served with rice, fries, hummus, bread and salad.

Mezza

Hummous, moutabal, muhamara, warak enab, tabbouleh, falafel, olives and salad. Served with bread.
For 2 to 3 people

Hummous, moutabal, muhamara, warak enab, tabbouleh, falafel, olives and salad. Served with bread.
For 4 to 5 people

Burek bil jibnah, sfiha lahem, kibbeh, batata harrah, falafel, halloumi served with dip and bread.
For 2 to 3 people

Burek bil jibnah, sfiha lahem, kibbeh, batata harrah, falafel, halloumi served with dip and bread.
For 4 to 5 people

Charcoal Grill

Lamb cubes, lamb kafta, shish taouk grilled on skewer

Tender lamb cubes grilled on skewers

Cubes of chicken breast marinated in garlic, lemon juice, spices and olive oil grilled on skewers

Grilled marinated chicken wings. Served with fries

Minced lamb OR chicken, parsley and onions

Kafta lamb, grilled on skewers. Served on a bed of spicy tomato sauce, with bread and salad

An original dish from the captial of Lebanon, Beirut. Charcoal grilled kafta lamb topped, oven baked with tahini sauce and served with bread

Marinated lamb chops. Served with fries

One of our own creations! Charcoal grilled shish taouk, oven-baked in a creamy mushroom sauce with a twist...Yummy

Steaks

Succulent juicy steak with king prawns in our special creamy sauce blended with harissa and baby prawns. Served with sauté potatoes

Grilled sirloin steak, mushroom and mustard creamy sauce, served with sauteed potatoes.


T-bone steak marinated and grilled, served with potato wedges

Charcoal grilled marinated lamb steak, served with potato wedges

Marinated charcoal grilled chicken fillet, served with fries

Marinated charcoal grilled butterfly chicken fillet, cooked in a warm creamy harrisa tomato sauce, prawn and spinach. Garnished with king prawn

Grilled chicken breast with asparagus, leeks in saffron sauce served with saute potato

Cooked Lamb Dishes

Pulled slow roasted, served with rice

Tender lamb shank, marinated and slowly cooked for a delicious flavour, served with bread

Chopped lamb cooked with vegetables with a special blend of spices

Lamb cooked in an okra, garlic, coriander and tomato stew. Served with Lebanese vermicelli rice

Chicken

Fish

Marinated and charcoal grilled

Charcoal grilled whole fish with bone marinated with herbs and spices

Traditional Lebanese spicy fish dish.
A recipe from the Northern city of Lebanon, Tripoli. A fish fillet cooked in a traditional herby sauce with a spicy kick


Marinated and slowly cooked in king prawns, scallops, mussels and grilled salmon filet. Served with couscous asparagus and mixed seasonal vegetables.

Moroccan Dishes

Slow cooked chicken with onions, olives, coriander with seasonal veg in a savoury Moroccan sauce served with bread

Slow cooked lamb with carrots and seasoned veg and dry fruits in a savoury Moroccan sauce served with bread

Traditional steamed couscous with tender chicken and vegetables

Traditional steamed couscous with seasonal vegetables, cooked in our special sauce

Lebanese Bakery

Baked Lebanese pastry filled with spinach, onions, lemon juice, olive oil and sumac

Baked Lebanese pastry topped with thyme sesame seeds and olive oil

Baked Lebanese pastry topped with cheese

baked Lebanese pastry topped with minced lamb, onions and tomatoes

Baked Lebanese pastry filled with minced lamb and onions

Baked Lebanese pastry topped with mozzarella cheese, tomato sauce, sweetcorn and mushroom

Home-made deep fried Lebanese pastry (cheese roll) filled with feta cheese

A selection of four Lebanese bakeries

Turkish Bakery

Feta cheese, leeks, fresh tomatoes, sesame seeds, dried basil

Spinach, tomato puree, garlic, cheddar cheese, sesame seeds

Artichokes, tomatoes, cheddar cheese, mushrooms, spinach, sesame seeds, spring onions

Minced meat, onions, fresh tomatoes, red pepper

Bader special halloumi cheese pide with zataar (thyme), fresh tomatoes and black olives

Chicken, peppers, tomato puree, cheddar cheese, dried basil

Garlic sausage, peppers, cheddar cheese

Shawarma

Authentic Arabian shawarma wrapped in a thin bread and grilled, served with fries. Choose from chicken, lamb, or mixed

Roasted thin slices of marinated chicken. Served with choice of salad and bread, rice or fries

Roasted thin slices of marinated lamb. Served with choice of salad and bread, rice or fries

Roasted thin slices of marinated chicken and lamb. Served with choice of salad with hummous and bread or rice or fries
Lamb and mixed shawarma will not be available during the first weeks of Ramadan

Shawarma lamb or chicken served on a bed of bread, topped with tomato sauce, yoghurt and a side of fries

Mixed Shawarma grilled with fresh tomato, onion and hot spices. Served with fries

Sandwiches

Salads

Fine chopped parsley with tomatoes, onions, mint, crushed wheat, lemon juice and olive oil
Traditional Lebanese mixed salad with lettuce, cucumber, tomatoes, onions, radish, sumac, toasted Lebanese bread with lemon, olive oil dressing and pomegranate molasses

Mixed garden salad with feta cheese, olives, mint in a lemon, olive oil dressing and pomegranate molasses

Yoghurt with cucumber and mint

Selection of traditional Lebanese mixed pickles

Mixed marinated Lebanese olives in extra virgin olive oil, herbs and lemon

Pasta

Pasta, minced meat bolognese tomato, herbs and topped with cheese

Pasta with garlic, basil in spicy tomato sauce, black olives and topped with cheese

Side Orders

Cooked on homemade meat stock and an excellent mix of spices

Green lentil with rice and fried onions

Drinks

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About Al Bader Restaurant
At Al Bader Restaurant restaurant & takeaway located on 178-182 Ladypool Road, Birmingham West Midlands B12 8JS, offers meals prepared at your request. Browse their menu in the comfort of your home, or even on the train, if ordering via the Supermeal App. Simply fill your order basket with whatever tickles your fancy and decide how you would like to pay. Don't forget to let us know if you enjoyed your meal and Supermeal experience by leaving a review. Bon appetite!

Cuisine Type

Moroccan, Lebanese

Dietary Info

Halal

Payment Mode

Cash Payment, Card Payment

Delivery Areas

block Min Order Charges Time

Opening Hours


Location

Working Hours Close
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City
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