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0330 113 0070
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Drinks

Starters

Cooked in rich tamarind and chef's own recipe, served in homemade paratha
Onion bhaji, meat samosa, chicken tikka and seekh kebab.
Onion bhaji, vegetable samosa and vegetable pakora.
An array of succulent chicken tikka, tender lamb tikka and flavoursome seekh kebab
Boiled egg stuffed with mince meat and garnished with omelette
Marinated chicken, lamb and seekh kebab stir fried with green and red pepper, onions, sliced mushroom, coriander and tamarind sauce
Minced meat kebab wrapped in homemade bread. Deep fried and garnished with cheese
Gently spiced with onion, tomato and herbs, served with puffed bread
Cooked with onion, tomato and herbs in chaat masala sauce
Marinated in ground spices and herbs, cooked over charcoal, served with grilled tomato, onion and capsicum

Set Meals

Poppadom
Onion salad
Mint sauce
Seekh kebab
Chicken balti
Pilau rice
Poppadom
Onion salad
Mint sauce
Chicken tikka
Onion bhaji
Chicken bhuna
lamb balti
Pilau rice
Plain naan

Chefs Recommendation

A medium dish cooked with julienne peppers, onions, fresh coriander and numerous spices
Medium
A medium dish cooked with mushrooms, sliced potatoes, onions, garlic, ginger and selected spices
Medium
Cooked with tomato puree, fresh tomato, pickling spices in sweet and sour succulent sauce
Cooked with mustard seeds, birds eye chilli in a slightly hot and tangy sauce
Slightly hot
A rich creamy sauce, created by the mixture of fresh cream, herbs, yoghurt and mango
Cooked with shahi jeera, fried mushrooms, capsicum and onions in a thick spicy sauce
Cooked with pure ghee, almond, coconut and mango
A fairly hot dish cooked with garlic and green chillies
Fairly hot
Cooked with yoghurt cream and ground almonds
Cooked with grilled onion, tomato, green chilli, spices then simmered in a cast iron korai (wok)
Aromatic flavour. A throat warming dish for lovers of hot and spicy dishes
Hot and spicy
Ground almonds, coconut, fresh cream and mild spices to create the popular nations favourite dish
Mild
Cooked with onions, garlic, coriander, spring onions, herbs and spices to create a special flavour
Cooked in hot spices and fresh green chillies, distinctly opposite to the popular milder masala dish
Mild
Cooked with sliced Bangladeshi citrus papeda to create a traditional, popular Bangladeshi dish
Cooked with grilled onions, capsicum and tomatoes
Medium strength
Cooked in a thick tangy sauce, garnished with fried onions and capsicum
Slightly hot

Traditional Curries

A medium strength curry, suitable for all curry eaters
Medium strength
A hot and spicy dish prepared with dozens of herbs and spice, red chilli and fresh coriander
Hot and spicy
A fabulously rich and fiery dish hotter than madras
Hotter than vindaloo
Very very hot
A very mild curry created by using cream, coconut and almond
Very mild
Finely chopped onions, tomatoes cooked with various herbs and spices to create a medium strength flavour
Medium strength
A maximum quantity of diced onions cooked with a selection of fresh herbs and spices
Medium strength
Sweet, sour and hot dish. Cooked with tomato puree
Sweet, sour and hot
A medium strength dish cooked with onions, herbs and spices, garnished with a maximum quantity of freshly cooked tomatoes
Medium strength
Sweet, sour and hot strength curry cooked with lentils and pineapple chunks
Sweet, sour and hot
A mild dish cooked with pineapple
Mild
Very hot dish cooked with lemon and coconut
Very hot
Medium flavour dish garnished with sliced banana
Medium
Cooked with onions, tomatoes and generous touch of coriander
Cooked with green chillies, peppers, tomatoes, onions and fresh herbs
A medium hot dish cooked spinach, onions and tomatoes
Medium hot
Dry and spicy dish cooked with potatoes, tomatoes and boiled egg

Tandoori Main Dishes

An array of succulent chicken tikka, tandoori chicken, lamb tikka, seekh kebab and tandoori king prawn, served with naan bread
King sized prawns marinated with spices, ginger, garlic, lemon juice, skewered and roasted in the tandoori oven
Deep fried masala fish cooked with roast onions, pepper and tomato
Pan fried salmon pieces coated in sprinkled turmeric and rock salt. Cooked in a tandoori clay oven
Tandoori style spicy lamb chops, cooked on a skewer
Marinated in ground spices and herbs, cooked over charcoal, served with grilled tomato, onion and capsicum

House Specials

Chicken tikka, lamb tikka, seekh kebab and chickpeas prepared with chefs own recipe
Medium strength
Marinated tandoori lamb chops cooked with onion, capsicum, coriander and chefs special spices and herbs
Medium strength
Off the bone tandoori chicken cooked with mince meat and egg
Medium strength
Chicken tikka, minced meat, green chilli, onions and capsicum
Slightly hot
Cooked with mince meat in the chef's own spices and garnished with an omelette
Marinated tender chicken, stir fried in a various spices, onions, garlic, coriander, mushrooms, aubergines, a combination of peppers and marinated mince lamb added for extra taste, a delicate eastern dish
Indian cheese cubes marinated with tandoori spices, cooked with ground almonds, coconut, fresh cream and mild spices
Mild
Cooked with cheddar cheese, tender pieces of chicken cooked in a clay oven, then cooked with selected spices, added with cheese fresh coriander and garlic. Once tested never forgotten
Tender pieces of chicken and fresh prawns, marinated in a selection of imported spices from Sylhet added to this delicious sauce prepared from exotic peppers and herbs, garlic, cream and honey, creating a flavour unique only in this dish. Medium hot to mild with a sweet taste
Medium hot to mild
Masala fish with garlic, green chillies, onion and chef's own special sauce
Slightly hot
Cod pieces and king prawns pan fried in a tangy sauce with onions, green peppers and tomato
Medium strength
Succulent chunks of grilled salmon immersed in a rich textured sauce with lemon, plum tomatoes, fresh coriander and methi in the chef's own sauce, delicately spiced to give a rich flavour

Biryani Dishes

Chicken, meat and prawn
Chicken tikka, lamb tikka and king prawn

Vegetable Dishes

English Dishes

Rice

Cooked with egg and peas

Naan Bread

Mince meat
Mince meat, garlic, chilli, coriander and cheese

Sundries

Desserts

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Average rating 0.0 5

0 reviews

This restaurant is not been reviewed yet.

About Purbobagh
At Purbobagh restaurant & takeaway located on 886 Washwood Heath Rd, Birmingham West Midlands B8 2NB, offers meals prepared at your request. Browse their menu in the comfort of your home, or even on the train, if ordering via the Supermeal App. Simply fill your order basket with whatever tickles your fancy and decide how you would like to pay. Don't forget to let us know if you enjoyed your meal and Supermeal experience by leaving a review. Bon appetite!

Cuisine Type

Bangladeshi, Curry, Indian

Dietary Info

Halal

Payment Mode

Cash Payment, Card Payment

Delivery Areas

block Min Order Charges Time

Opening Hours


Location

Working Hours Close
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City
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