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0330 113 0070
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Appetisers

When available.

Tandoori Dishes

Stir fried with cheese.
Mixed grill contains tandoori chicken, chicken tikka, lamb tikka, seekh kebab and a naan.

House Specials

Popular as ever! This is a beautiful sweet dish, cooked with a whole variety of herbs and spices to give a rich, yet mild flavoursome dish.
A delicious blend of sliced onions, peppers, tomatoes and exotic spices with a coconut sauce, medium strength.
Sauteed with onions, capsicum and fresh vegetables with a touch of garlic and ginger garnished with egg and tomatoes. Medium in taste.
A delicious blend of sliced onions, peppers, tomatoes and exotic spices in a special spicy sauce with mushrooms. Medium spicy,
Fairly hot dish textured dish with garlic and fresh green chilli, topped with thin sliced egg and coriander that gives the extra bite!
A throat warming dish! Cooked with the very popular famed naga chilli (officially the hottest chilli in the world), toned down to give a very distinctive, aromatic hot flavour garnished with onions and coriander.
Cooked with ginger and fresh lemon skin, onions, tomatoes and capsicums. This dish is cooked in a style from Goa and has a lovely tangy taste to it. A dish which is medium to madras in strength.
A lovely mild and creamy dish cooked with subtle spices in a yoghurt sauce and a touch of coconut and almond.
Succulent pieces of choice ingredient marinated in a selection of spices and cooked with honey, roasted almonds and lemon rind. A traditional sweet and sour dish with plenty of flavour.
Prepared with prawn, mushroom and daal with various other spices to form a thick, dry textured medium sauce with lots of flavours.
Cooked with a delightful melange of fresh spices, pickle and limes to give a sharp tangy and pungent flavour.
A fairly hot dish cooked in garam masala with fried onions and chilli garnished with an omelette,
This is a beautiful sweet dish cooked in a rich creamy almond and coconut sauce with mango pulp.
A velvety textured dish cooked with various spices, ground almonds, a little cream and a hint of oranges. Cooked to a mild to medium taste.
An exquisite dish blending lush mangoes, lychee and coconut to provide a rice and exotic flavour.

Specials

Pan fried swordfish steak seasoned with herbs, spices and garlic sauce and served with chefs choice of vegetables OR your choice of rice.
Stir fried chunks of monk fish lightly spiced with fenugreek, coriander and various other spices, served with chefs choice of vegetables OR your choice of rice.
Lightly spiced fillets of exotic tilapia, a popular white fish, cooked with caramelised onions and turmeric in a home style tradition and served with onion rice.
Pan fried whole breast of seasoned chicken served on a bed of spinach and garlic mushrooms with a sweet coconut sauce.
A whole breast of chicken lightly spiced, honey glazed and cooked with onions and pepper with a sweet mango and chilli sauce. Served with your choice of vegetables OR your choice of rice.
Strips of lamb tikka marinated in a flavoursome sauce with a hint of rosemary and served with chefs choice of vegetables.
Chicken and minced lamb laced together with cheese, chillies, mint and various spices and grilled in the tandoori oven before being tossed in a delicately flavoured sauce. Served with pilau rice.
Bangladeshi fish from the Northern province of Sylhet, lightly spices and cooked with onions, tomatoes, green chillies and capsicum cooked in a spicy sauce.
Lightly spiced sliced chicken breast with mince lamb. Served with special rice and eggs.

Balti Dishes

Classics

A very popular dish that is mild and cooked with a creamy coconut and almond sauce.
Tender spring chicken cooked with light spices in a special garlic sauce, medium in strength.
Fairly hot with an exotic blend of spice.
A very hot dish cooked with a selection of spices and potatoes.
A thick, dry textured sauce cooked with a variety of spices to a medium strength.
Cooked with pineapple chunks to give a deliciously sweet and sour flavour.
Cooked with diced onions, peppers, dry herbs and spices in a thick sauce. Medium.
A fairly hot exotic dish cooked with selected spices lemon and coconut.
Subtly cooked with selected spices and herbs to give a slightly tangy fruity flavoured dish.
A scrumptious dish of choice ingredient, cooked with whole cumin seeds in a blend of herbs and spices with a touch of garlic in a medium strength.
A well spiced hot dish consisting of onions, peppers, green chillies and hot in strength.
Generous portion of diced caramelised onions cooked to a medium strength sauce.
A semi dry dish cooked with spinach to a medium strength.
A lovely dry textured dish of Persian origin. Cooked with lentils to a hot, sweet and sour taste.
A lovely dry textured dish of Persian origin. Cooked to a hot, sweet and sour taste.

Biryani Dishes

Vegetable Sides

Selection of house vegetables, cooked with cheese.

Rice Dishes

Bread

Choose your filling from the drop down box.
Choose any two fillings from the drop down box.

Sundries

Refreshing yoghurt.

Drinks

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About Spice Fusion
At Spice Fusion restaurant & takeaway located on 78 Long Lane , Dudley West Midlands B62 9DJ, offers meals prepared at your request. Browse their menu in the comfort of your home, or even on the train, if ordering via the Supermeal App. Simply fill your order basket with whatever tickles your fancy and decide how you would like to pay. Don't forget to let us know if you enjoyed your meal and Supermeal experience by leaving a review. Bon appetite!

Cuisine Type

Bangladeshi, Indian

Dietary Info

Halal, Vegetarian

Payment Mode

Cash Payment, Card Payment

Delivery Areas

block Min Order Charges Time

Opening Hours


Location

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