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0330 113 0070
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Starters

Seekh kebab, chicken and lamb tikka, cooked in a thick, sweet and sour sauce, with onion, garlic, coriander and tamarind
Medium
Chicken and lamb tikka and seekh kebab cooked in the tandoor
Medium
Tender morsels, marinated in garlic and delicate spices, then grilled with capsicum, tomatoes and onions
Medium
Fresh aubergine filled with spiced minced chicken, vegetables and deep fried, garnished with raita and fresh herbs
Medium
Succulent chicken wings marinated in a sweet, hot and tangy paste then stuffed with spiced minced chicken. Served with fried onions, capsicum, tomatoes and coriander leaves
Slightly hot
Minced chicken marinated in fresh herbs and spices with a touch of turmeric, filled with coriander, garlic and cheese
Medium
Lightly spiced grilled pepper stuffed with spicy mushrooms, onions and herbs
Medium
Highly spiced marinated lamb chops, flame cooked in the tandoor
Slightly hot
Chunks of white fish, seasoned with aromatic herbs and spices, fried with garlic and onions
Slightly hot
May contain bones
Seaweed and shrimps slowly shallow fried with butter and nuts, with a touch of mixed herbs and onions
Mild - Medium
Fresh half avocado, roasted and filled with very mildly spiced shrimps, mixed dry fruit and ground herbs, in a creamy sauce
May contain nuts, dairy products
Slightly spiced butterfly king prawn, covered in breadcrumbs and deep fried
Mild - Medium
Served on a bed of salad with tomato, cucumber and topped with cocktail sauce
Mild - Medium
Spiced potato balls surrounding a core of mozzarella cheese, coated in spiced breadcrumbs and fried. Served with salted mushrooms in garlic butter
Medium
Vegetarian
Chickpeas with onions, peppers and coriander, cooked in tamarind chutney, garnished with spring onions, coriander and chopped boiled egg
Medium
Vegetarian
Spiced potato cakes seasoned with onion and fresh coriander, covered with spiced breadcrumbs and then deep fried
Medium
Vegetarian
Chopped and fried celery in a butter sauce, cooked with citrus flavoured vegetables and topped with poppy seeds
May contain nuts, dairy products
Vegetarian
Onion filled gram flour balls mixed with lentils and potato, mildly spiced with ground herbs. Also known as onion bhaji
Mild - Medium
Vegetarian
Chopped morsels deep fried in a highly spiced dough mixture
Mild - Medium
Chicken, lamb, prawn, potato or mushrooms, cooked with onion, tomatoes, herbs and spices, then rolled in deep fried unleavened bread
Medium
Spiced minced lamb, chicken or vegetables in aromatic spices wrapped in a thin pastry triangle
Medium
Tender morsels of chicken or lamb, marinated and cooked in the tandoor
Medium
Marinated and then roasted in the tandoor
Medium
Spiced minced lamb cooked on a skewer and then roasted in the tandoor
Medium

Chefs Recommendation

Strips of marinated chicken cooked with Sylheti chillies and minced chicken then garnished with tomatoes, capsicum, herbs and spices. Served with pilau rice
Slightly hot
Lamb or chicken, marinated then cooked with Sylheti chillies, onions, herbs and spices in a very hot sauce
Hot
Marinated chicken in spices then cooked with minced lamb garnished with onion, tomato and coriander leaves
Medium
A medium dish of chicken tikka and fresh aubergine with green herbs and spices
Medium
Tenderloin of chicken marinated in freshly ground herbs, shallow fried in olive oil and garnished with a sweet tangy sauce
Medium
A dish created with tenderloin of chicken, marinated in light spices and yoghurt then cooked with sliced green chillies a dish to be savoured
Slightly hot
Cubes of mildly spiced chicken or lamb with Bengali pumpkin, cooked in a medium to hot sauce with spring onions, roasted garlic and coriander
Slightly hot
Marinated chicken breast cooked with minced chicken. A mild to medium taste with fresh herbs and spices including garlic and ginger in generous portions
Medium
Chicken breast of tenderloin generously spiced with garam masala and coated with gram flour and sesame seed then grilled with olive oil and garnished with pan fried garlic, fried mushrooms and seasonal vegetables
Mild - Medium
Tender morsels of lamb, chicken or vegetables, stuffed in a barbecued pepper and dressed in a bhuna style sauce
Medium
Chicken, lamb or vegetables, simmered in a semi dry sauce, garnished with spring onions, peppers, spices, tomatoes, fenugreek leaves, parsley and layered with grated cheese. Fairly hot
Medium
Thai noodles cooked in Thai spices, egg, green and red peppers, onions with small pieces of chicken and lamb tikka
Chicken breast fillet or grilled lamb chops, cooked in a delicious herb sauce with cumin, cinnamon and bay leaves. Subtle and very flavoursome
Slightly hot
Lamb shank braised, medium hot, served in a mint curry sauce with special ingredients, spices served with herb noodles
Slightly hot
Lamb shank braised in a carefully crafted honey sauce, with special ingredients and spices
Medium
Chicken or lamb, cooked in light spices with onions and tamarind sauce, a lovely sweet and sour dish, medium hot
Medium
Slices of chicken cooked with garlic and Sylheti chilli in a hot sauce
Medium hot dish of marinated chicken with Bengal Uri beans, aromatic herbs, spices and whole green chillies. Cooked with spring onions, capsicum, coriander and parsley. Very authentic and one of the most favoured dishes of Bengal
Medium
Fresh seasonal vegetables cooked with fresh herbs and spices in a sweet and sour sauce for a mouth watering, tangy flavour
Medium
Vegetarian

Traditional Curries

Very mildly spiced in creamy sauce
May contain nuts, dairy products
Delicately cooked in mild aromatic spices and herbs, simmered in fresh tomatoes, butter and cream. (Tikka only)
May contain nuts, dairy products
A very rich and mild dish cooked with fresh cream and almonds to give an extravagant taste. (Tikka only)
May contain nuts, dairy products
Hot and spicy with lemon juice and garlic
Hot
Diced onion and capsicum cooked in thick spicy sauce
Medium
Cooked in a condensed tomato and onion sweet and sour sauce
Slightly hot
With fresh spinach and garlic
Medium hot
Cashew nuts, herbs and spices, topped with a layer of onions, capsicums and tomatoes
Medium
Cooked with herbs in a thick sauce, slightly spiced
Medium
Hot and sour with lemon juice, fresh garlic and freshly sliced chillies
Hot
Cooked with a slightly hot and sour taste with pineapple and spices creating a mouth watering creation
Slightly hot

Balti Dishes

Medium
Vegetarian

House Specials

A unique dish of smooth and spicy chicken tikka, showered in a buttery tomato sauce, followed by the spicy flavour of browned onions and garlic, for those seeking mild but with a sting in the tail
Mild - Medium
May contain nuts, dairy products
Marinated and tandoor grilled chicken tikka simmered in a satin smooth tomato gravy, made with juices from the roasted meat with added fenugreek
May contain nuts, dairy products
Chicken, lamb or vegetables braised in cocoa gravy, enriched with cream, almond powder and a touch of coconut
May contain nuts, dairy products
Chicken tikka cooked in a mild and creamy sauce, then smothered with almonds, coconut, fresh cream and butter
May contain nuts, dairy products
Chicken or lamb bathed in a rich creamy sauce laced with almonds, coconut and slices of mango, A treat for korma lovers
May contain nuts, dairy products
Chicken or lamb tikka, drowned in a mild and fruity sauce, then smothered with almond, coconut, more coconut, fresh cream and butter, then laced with Malibu spirit
May contain nuts, dairy products
Chicken, lamb or prawns marinated in a hot and spicy naga sauce, then cooked with fresh garlic, capsicum, tomatoes and spring onions. This dish is in a unique Naga sauce, made with a carefully selected blend of different chillies, centered on the infamous Bengali ''Scotch Bonnet''. Approach with caution!
Hot
Garnished with fresh garlic, capsicum, tomatoes, coriander, along with fresh, dried, grounded, pickled, Bangla, Caribbean, scotch bonnet, chillies galore. There is only one word that adequately describes this dish: Hot! only for the brave!
Very hot
Special marinated chicken or lamb cooked in a clay oven with chef`s special spices, then garnished in a bhuna sauce with bamboo shoot, fresh green peppers, red peppers and showered with fresh coriander
Medium
Specially marinated chicken or lamb cooked in chef`s special spices, with freshly grated crispy garden cabbage. A medium strength dish
Medium
Mixture of chicken, lamb, prawn and mushroom garnished with fresh garlic, capsicum, tomatoes, spring onions and coriander with a tempering of crushed coriander seeds
Medium
Cooked with black pepper, soya sauce, onion, tomato and green pepper, served with cous cous
Medium
Minced chicken or lamb in a medium spicy sauce, cooked with macaroni in onions, tomato, pepper and diced potato
Medium
Breast of chicken or lamb pieces cooked with baby potato, aubergine, green chilli, tomato and coriander
Medium
Chicken or lamb with peeled tomatoes cooked with roasted garlic, herbs, spices, onions, capsicum, fresh green chillies in an aromatic lentil sauce
Slightly hot
Chicken or lamb cooked in a medium sauce then topped with Bengal style cucumber, capsicum, a touch of tomatoes and coriander with ground herbs and spices
Medium

Karahi Dishes

Slightly hot
Slightly hot
Chicken, lamb and king prawn
Slightly hot

Jalfrezi Dishes

Slightly hot
Slightly hot
Slightly hot
Vegetarian
Slightly hot
Vegetarian
Slightly hot

Duck Dishes

Tender pieces of duck marinated in garlic and delicate spices, grilled with capsicum, tomatoes and onions in a semi dry sauce
Medium
Morsels of duck breast prepared in a spicy sauce of onion, capsicum, green chillies and coriander leaves with a dash of cumin seeds
Slightly hot
Punjabi fayre of tender morsels of roast duck, an exotic dish with a tempering of garlic, ginger and whole red or green chilli
Slightly hot
Diced pieces of duck marinated with delicate herbs and spices, grilled in the tandoor then fried with onions and green capsicum
Medium
Duck breast grilled in lime, special herbs and a cream masala sauce made with peppers, coriander and spices
May contains nuts, dairy products
Grilled and garnished in lime and special herbs, served with lemon and chilli rice and masala sauce made with peppers, coriander and unique spices

From The Clay Oven

A combination of tandoori chicken, lamb chops, chicken tikka, lamb tikka, seekh kebab and king prawn. Served with a choice of a naan
Slightly hot
Chicken tikka skewered with diced chunks of Indian cheese, onions, capsicum and tomato marinated, dry roasted in a clay oven and stir fried
Chicken and lamb tikka skewered with diced chunks of onion, capsicum and tomato marinated, dry roasted in a clay oven
Highly spiced marinated lamb chops and flame cooked in the tandoor, served with slightly hot
Pieces of succulent chicken on the bone, marinated and then dry toasted in a clay oven
Medium
Succulent chunks of meat or Indian cheese, medium spiced, marinated and then dry roasted in a clay oven
Medium
An appetising array of our vegetable dishes: onion bhaji, samosa, satney chop and capsicum, served with a vegetable naan
Medium
Vegetarian
Very hot Bengali chilli pickle! Cooked with onions, capsicum, tomatoes, herbs and spices. Served on an iron pan called a tawa
Hot

Tawa

Medium
Medium
Vegetarian
Medium
Vegetarian
Medium

Biryani Dishes

Medium
Vegetarian
Medium
Vegetarian

Vegetable Dishes

Potatoes and cauliflower in spices
Medium
Vegetarian
Potatoes cooked with tomatoes and spices
Slightly hot
Vegetarian
Fresh okra (lady finger) cooked with exotic spices
Medium
Vegetarian
Aubergine cooked with exotic spices
Medium
Vegetarian
Chickpeas cooked in a special blend of spices
Slightly hot
Vegetarian
Cauliflower with spices, onion and tomatoes
Medium
Vegetarian
Pineapple with mushrooms and spices
Medium
Vegetarian
Fresh mushrooms with garlic and onions
Medium
Vegetarian
Garlic potatoes with mushrooms, garlic and spices
Medium
Vegetarian
A blend of freshly cut vegetables cooked in medium spices, semi dry
Medium
Vegetarian
A blend of freshly cut vegetables in slightly hot spices. Tangy and slightly runny
Medium
Vegetarian
Mushrooms with spices, onions and tomatoes
Medium
Vegetarian
Peas in special spices cooked with Indian cheese
Mild - Medium
Vegetarian
Red beans with Bengali beans, in medium hot spices with onion, capsicum and coriander
Slightly hot
Vegetarian
Spinach and potato in spices
Medium
Vegetarian
Spinach in spices
Medium
Vegetarian
Cooked lentils, garnished with fresh garlic in pure ghee, (Chillies may be added on request)
Mild - Medium
Vegetarian

Seafood Dishes

A seafood mixture in medium to hot spices and green herbs, cooked in olive oil and garnished with coriander, parsley and seasoned rice
Slightly hot
May contain traces of bone
A tantalising mixture of shrimps, king prawns with balls of minced chital fish and seaweed cooked in a sensational hot, sweet and tangy sauce and a side salad
Medium
May contain traces of bone
Seasoned sea bass fillet, pan fried and served on a bed of semi dry mushrooms, dressed with lemon pickle
Slightly hot
May contain traces of bone
Seasoned sea bass fillet, pan-fried and served on a sweet bed of onion, capsicum and spiced Indian mango sauce
Mild - Medium
May contain traces of bone
Crab cakes seasoned with fresh, exotic herbs and then drowned in a rich spicy sauce. The epitome of culinary excellence
Slightly hot
Balls of lightly seasoned Bengali chital fish, cooked in a sauce of
Bengali herbs, spices and mustard seeds, to produce an exotic
mouth watering, semi-dry dish
Medium
May contain traces of bone
Fillets of Bengal fish seasoned in a sweet bay leaf and cardamom syrup, pan fried and served in a bhuna style gravy
Mild - Medium
May contain traces of bone
Chunks of Tilapia, cooked in a rich sauce of onions, capsicum, garlic and black pepper
Slightly hot
May contain traces of bone
Tandoori king prawns cooked with Sylheti chillies and garnished with tomato, pepper and onions
Hot
Bengal king prawns, marinated, then dry roasted in a tandoor with medium spices
Medium
King prawns, specially marinated then stir-fried with chunks of Indian cheese, whole green chillies and spinach. Served with salad
Slightly hot
King prawns cooked with onion, tomato and green mustard leaves to create a vibrant sauce
Slightly hot
Bangal white fish, seasoned and fried in olive oil, garlic, onions and lots of ripe tomatoes and a delicate touch of chilli and coriander
Slightly hot
May contain traces of bone

English Dishes

Kids Meal

Rice

Steamed rice
Steamed rice, fried with onion and aniseed
Basmati rice cooked with saffron
Steamed rice, fried with egg, onions and herbs
Steamed rice with fried mushroom and onions
Vegetarian
Steamed rice, fried with roasted garlic and onions
Vegetarian
Steamed rice, fried with minced lamb, onion and fenugreek
Basmati rice, fried with mixed fruit, herbs and saffron
Vegetarian
May contain nuts, dairy products
Basmati fried rice, with fresh green chillies and onions
Vegetarian
Basmati rice cooked with vegetables
Vegetarian
Basmati rice, fried with chicken and onions
Basmati rice, fried with onions, lemon peel and juice, with chopped green chillies and coriander
Slightly hot

Sundries

Indian yoghurt with finely chopped onions and cucumber
Vegetarian
Crispy seasonal salad
Vegetarian
Steak cut chips cooked in chillies
Slightly hot
Vegetarian

Savouries

Per tray
Per tray
Dry roasted fish

Bread

Freshly baked Indian bread
Indian bread filled with garlic and coriander with cheese topping
(chillies may be added on request)
Sweet fruity bread with syrup
Spicy minced lamb filled bread
Vegetable filled bread
Indian bread filled with chopped green chilli and coriander
Indian garlic bread
Unleavened Indian bread
Unleavened Indian wheat bread
Very thin light fried bread
Light, unleavened bread, shallow fried in ghee
Light, unleavened bread, stuffed with vegetables and shallow fried

Desserts

A dessert loaded with crushed oreos, vanila ice cream and chocolate sauce
A classic combination of sophisticated strawberry and vanila ice cream, rippled with a luscious strawberry sauce and then showered with diced succulent strawberries
(Served warm with ice cream)
A unique chocolate souffle with a liquid centre
Luxury vanila ice cream enrobed in luscious toasted hazelnut crunch, a true combination for perfect match made in dessert heaven
Individual ice cream with vanila and caramel ice cream decorated with chocolate balls and caramel ripple
A smooth and delightful vanila ice cream in a Pingo toy container for the customer to take away - real winner with children

Drinks

-
Average rating 4.4 5

28 reviews

This restaurant is not been reviewed yet.

About Sweet Chillies
At Sweet Chillies restaurant & takeaway located on 836 Yardley Wood Road, Birmingham West Midlands B13 0JE, offers meals prepared at your request. Browse their menu in the comfort of your home, or even on the train, if ordering via the Supermeal App. Simply fill your order basket with whatever tickles your fancy and decide how you would like to pay. Don't forget to let us know if you enjoyed your meal and Supermeal experience by leaving a review. Bon appetite!

Cuisine Type

Bangladeshi, Curry, Indian

Dietary Info

Halal

Payment Mode

Cash Payment, Card Payment

Delivery Areas

block Min Order Charges Time

Opening Hours


Location

Working Hours Close
OK
City
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